Left to Right, Makayla Smith,10th grade, Mrs. Sandra Hinkle Food and Consumer Sciences Teacher, and Samantha Perdue, 10th grade, discuss the anatomy of protein during egg dissection in Food and Nutrition class

Left to Right, Makayla Smith,10th grade, Mrs. Sandra Hinkle Food and Consumer Sciences Teacher, and Samantha Perdue, 10th grade, discuss the anatomy of protein during egg dissection in Food and Nutrition class